Summary The Sous Chef will prepare food items required for all banquet events, including breakfast, luncheons, dinners, and special parties. This position is located in the U. S. Naval Acad…
Part timeOn-siteNaval Academy
Market insight
114 411 $80 000 $ – 155 400 $
80 000 $155 400 $
Based on 35 331 offers with salary for this country