, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales
. Responsible for assisting in recording a guest’s order and relaying the order to the kitchen via the P.O.S. system. Responsible
Chef or Kitchen Supervisor to plan menus and estimate expected food consumption. Show demonstrated ability to meet the
continents. Overview: The Kitchen Supervisor is responsible for serving guests quality food and beverage following the company...’s standard recipes. The Kitchen Supervisor will prepare and…
continents. Overview: The Prep Cook assists in the preparation and production of food for the venue at catered functions
state. Must obtain and maintain a valid alcohol compliance certification (e.g., TABC, TIPS, ServSafe Alcohol
. Must obtain and maintain a valid alcohol compliance certification (e.g., TABC, TIPS, ServSafe Alcohol, or other state-approved
but not required. Must obtain and maintain a valid alcohol compliance certification (e.g., TABC, TIPS, ServSafe Alcohol, or other state-approved
continents. Overview: The Catering Supervisor is responsible for overseeing the serving of guests in the catering dining area... and catering functions. The Catering Supervisor must be pers…
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