POSITION: Steward Supervisor DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef/ Executive Chef FLSA STATUS: Full
POSITION: Steward Supervisor DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef/ Executive Chef FLSA STATUS: Full.... in absence of the Sous Chef or Executive Chef. Provide functional assist…
preparation areas. Responsible for the maintenance and cleanest of all F&B service and kitchen equipment. Responsible... in all F&B areas Inventory & Equipment Control Conduct weekly invent…
POSITION: Maintenance Technician DEPARTMENT: Operations REPORTS TO: Engineering Manager FLSA STATUS: Hourly/Non-Exempt Summary: Legends Global, the leader in privately managed public assembl
POSITION: Concessions/ Banquet Server DEPARTMENT: Food & Beverage REPORTS TO: Food & Beverage Banquet or Concession Manager FLSA STATUS: Part-time/On call, hourly, Non-Exempt Summary Positio
Summary Legends Global, the leader in privately managed public assembly facilities, has an immediate opening for a regular part-time Food & Beverage Supervisor at the Albuquerque Convention…
of purchase orders for all event-related costs. Reconciles all post-event invoices and assists the finance department with timely
Coordinator. Meet with client groups to plan and organize assigned meetings and events. Guide clients in event preparation
, decorators, or other vendors. Coordinate with Marketing and IT department all media entry into the building before
POSITION: Director of Event Services REPORTS TO: General Manager DEPARTMENT: Executive FLSA STATUS: Exempt The... and executive reports on event outcomes. Use data and feedback to improve s…
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