Eataly
Restaurant Floor Manager
60 000 – 65 000 $
specifications Reviews financial information such as sales, inventory and costs to monitor budget Meets with dining room and bar
specifications Reviews financial information such as sales, inventory and costs to monitor budget Meets with dining room and bar
functionally to the Director of QSR Operations. Directly oversees the QSR Assistant General Managers, and QSR Service Leads
Out (FIFO) standards Maintains and organizes back-stock and warehouse storage areas according to department standards
school diploma or equivalent or culinary degree preferred 1+ year of experience as a cook or chef preferred Knowledge
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